Prep time: 15 minutes
Cooking time: 10 minutes
Total time: 25 minutes
Ingredients
- 1 thin crust pizza dough
- 5 tbsp of pizza sauce
- 1 tbsp of oregano
- 1 tsp of salt
- 1/2 tbsp of lemon juice
- 5 tbsp of cheese</li
- 8 buffalo mozzarella
- 28 basil leaves
- 1 tbsp of olive oil
Instructions
- Mix the pizza sauce, lemon juice, oregano and salt in a bowl.
- Spread the sauce on the pizza base, then top it with cheese and the buffalo mozzarella.
- Bake in the oven at 180 degrees celsius for 10 minutes or until the cheese turns slightly golden brown.
- Take the pizza out of the oven and top it with basil leaves.
- Drizzle the olive oil over the pizza, then serve.
Cooking with Wenny 